What foods would you like to make?
I would love to make fancy things like cream puffs or that Yule log cake.
Also, I would like to successfully make a pie crust like my grandma, but I know it will be tough and chewy so I just buy the Pillsbury ones in the red box.
I will dream and drool over the fancy baked goods, because I know Pillsbury will always be in the refrigerated section of the store, and I know that if I can’t ice a cake in the pan without it falling a part, that a 7,000 step recipe to make a Yule log cake is never going to be on my radar.
For reference:

bûche de Noël


















































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